I have been simple with my food and if is salty or sweet, I would treat it as an average and it is a matter of preference. Today, I had a bad experience in a tasteless food.
This morning, I was looking a place for breakfast and I stumble into a Bak kut Teh joint along Gurney Drive. The place was presentable and look nice and decent， so I decide to try it out。 I ordered a small Bak kut Teh and a big plate of white noodle or sar hor fun . The Bak kut was okay but the sar hor fun was tasteless despite I add a lot of black source. It was totally flat and I feel like a bowl or mass carbo forced inside my mouth.
After eating， I was cursing away and try to get out of the restaurant as soon as possible,
I told myself that the day of the restaurant is numbered and it is a matter of time it will closed down, For food business ， the location and the food taste is the paramount factor for good business,
Bad food is a waste of resources ， blessed these people which have no passion to serve good foods.
Namaste
一
No comments:
Post a Comment